Who We Are:
THE SEÑORITAS



Franchesca Nicole M. Mancenon
Production Head
Responsible for the daily operations of the bakeshop by ensuring ingredients are properly managed or measured in line with the standard measurement established by the bakeshop and ensure the cleanliness of equipment. Managing and coordinating the bakers by helping to prepare, finish off, and bake the bread as well as monitoring during the production process.
Kimbherly Laine Sanchez
Production Worker
Proficient in proper equipment cleaning procedures. Knowledgeable in bread and pastry making. Demonstrates good manners and right conduct.


Janeen A. Sangalang
Production Worker
Proficient in proper equipment cleaning procedures. Knowledgeable in bread and pastry making. Demonstrates good manners and right conduct.
Andrea Nicole M. Sangel
General Manager
Possesses expertise in analyzing data to make informed operational decisions. Manage and supervise a team of employees, including administrative and other staff, providing guidance, training, and performance evaluations.




Nyah Jane T. Tabirao
Marketing Officer
Responsible for conducting market research, identifying target markets, and implementing innovative marketing strategies to drive revenue growth and enhance brand visibility. Create and develop storyboards, concept sketches, and animatics to visually convey marketing messages and plan






